Shoyu (Soy Sauce)

Shoyu is a fermented seasoning with soybeans, wheat and salt being the main ingredients.
Depending on what you plan to cook and what ingredients you are using, there are different Shoyu varieties.

Koikuchi Shoyu is well balanced so it works well with multiple dishes.
You can use white or a light color Shoyu when you want to maintain the colors of each ingredient.
Aged Tamari enhances Umami flavor of Sushi and Sashimi.

Depending on the Breweries, same types of Shoyu have some different features of color and flavor.
Shoyu is healthy food which is rich in amino acid and vitamins.
Additive free and gluten free Shoyu are the new recent trends.

Dashi Shoyu

Dashi Shoyu is a seasoned Shoyu.
By just pouring it on your dish, it becomes savory with a mild taste.
Its tasty flavor works well with various dishes such as Nimono simmered dish, salad, and potato recipes.

Men Tsuyu – Noodle Broth

Men Tsuyu is Shoyu based Soup base with Mirin and Dashi stock.
Concentrated soup base can be used for a variety of dishes such as noodle soup and tempura dipping sauce by simply adding water.
The aroma and Umami flavor of dashi brings a fine taste to your dishes.

Mirin

Mirin provides a sweetness and glaze to make a fine taste and appearance.
Mirin is a sweet alcoholic liquid seasoning made of sweet glutinous rice, rice koji and brewers’ alcohol.
Mirin does not include sugar. During the process of making Mirin, some sugar like components are produced by while it develops.
Natural and light sweetness mirin is used for Teriyaki, soup, pasta and desserts.

Miso

Miso is an aged and fermented seasoning made of soybeans, wheat, rice, koji and salt.
This natural seasoning is high in nutritional value with amino acid, vitamins and protein.
There are many miso breweries nationwide and each of them has their uniqueness of ingredients and production methods.
Miso recipes are various such as Ramen, Miso soup, stir-fry and salad.

Nabe Tsuyu – Hotpot Soup Stock

Nabe Tsuyu is a liquid simmering soup stock used for making Hotpot.
You can enjoy Hotpot by simply adding meat, fish, vegetables and your favorite ingredients into the soup stock.
Various flavors are available such as miso, shoyu and chicken to enjoy different tastes.
Nabe Tsuyu is ready to use and no need for dilution worries.
Let’s bring a simple nutritious Hotpot to your table.

Sauces

There are many sauce varieties to include Worcestershire sauce and thick sauce.
You can choose from a wide variety of tastes such as fruit, spicy or a deep flavor.
Additive-free sauces made with plenty of vegetables and fruits are always our favorite.
Enjoy these sauces with fried, grilled, simmered and noodle dishes.

Dressings

It is very hard to pick a favorite dressing because of the many choices.
We always look to carefully crafted dressings with high quality ingredients.
Tasty dressings enhance your everyday salad and provide a low-calorie choice also.
Try our tasty dressings and enjoy your healthy salad life!

Seasonings

Try using seasoning mixes when you are busy and don’t have time for cooking.
Just add seasonings to your ingredients on hand to bring a delicious meal to your table.
Seasoning mixes are conveniently made for a single use.

Spices

There are many kinds of spices worldwide.
Depending on spice makers, they have their own original and secret recipes.
Fresh, canned and jarred spices are now surprisingly sold in tubes.
Spices work like a magic wand to customize our delicious recipes.